By On Apr 27, 2018 Furniture
Before starting the design process, the most important thing is to understand how the kitchen is going to be used. This is a basic approach that any architect must take. A kitchen can’t be just a leftover space or a space to be defined at the end of a project. Designers must understand that a kitchen has various flows and different work areas that need to be integrated throughout the entire project.
Kitchens are also becoming more environmentally friendly, using recycled materials, environmentally friendly products and incorporating “greener” lifestyles that cut down on our footprint. For example, in the UK garbage disposals have been banned and composting is a must in every home. Modern kitchens are being designed with this in mind.
Newer kitchens, while called kitchens, are really so much more. Today’s kitchen is today’s family living space. These large rooms house several areas within. There is the kitchen area – the designated cooking space – thoughtfully, carefully planned and laid out. Then there’s the dining area within the kitchen, usually large enough to hold a table that comfortably seats 6 or more, and finally, in many of these larger kitchens, is the sitting area, so that in effect, the whole family can hang out together while cooking, working or relaxing. Many new homes embracing the more casual lifestyle are being built without a dining room or formal living area. For those who enjoy entertaining and do so often, even the homes with formal dining and living areas find that the crowd usually gathers in the kitchen.
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