By On May 04, 2018 Furniture
The pantry, sink, preparation and cooking areas are permanently combined and related to the process of preparing a meal in the most efficient way possible. The sink, preparation and cooking areas produce a narrow triangular work area, which leads to different types of kitchens.
In relation to these configurations, it is important to understand how the different flows of movement work. The “work triangle” should be kept smooth, avoiding crossing movements when more than one person is working. At this point it is always good to ask yourself “How would I like to use my own kitchen?” or “What do I like or dislike the most about my current kitchen?” This way we can design our spaces with more sense.
With much less importance being paid to separate living and dining areas in today’s modern times, the importance seems to be almost solely concentrated on the kitchen space. Much attention is being paid to the room’s layout, design and functionality. There are still those who will argue and tell you that their living and dining room areas do matter greatly, even if they are only used a couple of times a year. Again, much of this is reflective on lifestyle.
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